Chef Isaac Reyes & Staff


Ensalada César 8.
romaine & cucumber salad, plantain croutons, bacon dressing, manchego shavings

Tostones Rellenos 9.
beer braised chicken ropa vieja, crispy plantain cups, roasted jalapeño-tomato salsa

Ceviche Caribe 10.
citrus marinated tuna & snapper, cherry tomatoes, star anise & tamarind essence

Empanada de Pato 9.
jamaican style brown stewed duck filled pastry, sour orange “ketchup”

Escabeche de Hongos 10.
wild mushroom escabeche, watercress salad, yuca frita

Pernil Agridulce 9.
barbeque pulled pork, black bean cake, sweet & sour sauce

Ensalada de Pulpo 11.
grilled octopus, chayote & orange, wilted friseé, mint-cilantro vinaigrette


Arroz con Pollo 17.
ancho marinated dark meat chicken, mexican style rice and peas, sliced avocado

Costillas Asadas 20.
spice rubbed grilled pork ribs, red pepper barbeque sauce, beet & jicama slaw, corn on the cob

Pargo de Cojimar 22.
crispy pan roasted red snapper, papaya glaze, sweet plantain risotto, guacamole cubano

Pato Ahumado 21.
pecan wood smoked duck breast, banana-lentil salad, vanilla scented red wine reduction

Salmón Chino Latino 19.
barbeque marinated roasted salmon, pineapple rum salsa, chorizo fried rice

Vegetales Ideya 18.
grilled zucchini & eggplant terrine, grilled corn, garbanzo bean & goat cheese salad, smoky poblano sauce

Conchas Verdes 20.
pan roasted sea scallops, lima bean & corn succotash, salsa verde

side dishes 5.
cilantro whipped yuca . rice and beans . maduros . tostones . sautéed spinach . boniato fries


aperitivos
Taquitos de Mariscos 9.
mixed seafood filled crispy flour tortilla, chile de arból sauce, poblano pico de gallo

Sopa de Tomate y Mango (hot or cold) 7.
tomato and mango soup, coriander oil, melted tomato

Camarones Grandes 8.
grilled shrimp, mango salsa, cilantro pesto

Ensalada Ideya 7.
mixed greens, hearts of palm, blackbeans, pickled shallots, chardonnay dressing

principales
Bistec de Argentina 23.
sliced skirt steak, ideya chimichurri, papaya barbecue, boniato fries

Pollo Estilo Caribe 18.
sofrito marinated roasted breast of chicken, cilantro whipped yuca, chorizo hash

Medianoche 12.
pressed sandwich of roasted pork, ham, swiss cheese and pickles, ensalada

Ginger Tuna 21.
seared rare tuna, sautéed string beans, boniato cake, citrus ginger sauce

 
¡ideya salsa!
take home a jar of fresh salsa $5/jar

 

parties of 8 or more subject to 20% gratuity

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